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1 brown onion, thinly sliced
50g sundried tomatoes, chopped (save the oil)
50g Just Natural Organic unsulphured apricots, chopped
200g Just Natural Organic mixed nuts
1 carrot, grated
1 x 400g tin of Organic Kitchen lentils
2 tbsp Just Natural Organic unhulled sesame seeds
1 tbsp Just Natural Organic garlic granules
2 tbsp Just Natural Organic mixed herbs
1 tbsp Just Natural Organic turmeric powder
2 tsp soy sauce
Salt and pepper to taste
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