Paprika Chickpeas

Servings: 2
Cooking Time: about 30 minutes

Ingredients

How to Make it

  1. Preheat oven to 200°C.
  2. Rinse and dry the chickpeas on some kitchen towel roll.
  3. In a bowl, mix with the seasoning and olive oil.
  4. Transfer to a baking tray and toast for 30-40 minutes. If you like savoury, crunchy, and just that little bit spicy – you’re certain to enjoy these!

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